I’ve had it with cruciferous vegetables.
I’m sick of brussels sprouts, cabbage, broccoli, watercress, and other vegetables like artichokes and garlic and peppers and beets. I’m tired of walking the Green Mile for produce and minding each health-conscious bite.

When you are not a cancer patient (and I am impatient, wanting this to be over, which perhaps it never will be), food is an ally, a benevolent companion. You buy and eat, and cook and eat, in a set of light, repeated gestures that do not cause much pause.

Cancer shifts the scales. Food becomes more fraught. It becomes more heavily weighted with meaning, assessed on a scale of its antioxidant values and not of taste or flavor. I have found myself looking up food names and “cancer” many times during the course of a day in order to reassure myself that my meal is fighting free radicals. Searching for “maitake mushroom” and “cancer,” for example, brings up a list of products, research, and formidably-medical sounding articles that paves the way for each reassuring bite. I have felt, at times, a zealous worshipper at the secular altar called “health.” Too much. A person can become obsessive or worse, self-righteous.
Certain foods can become “good.” Some “bad.” And these judgements can extend to ourselves. You are a “good eater.” (Healthy, weight-conscious, working hard to resist with produce.) You are a “bad eater.” (Steak, chips, soda, sugar. Meh. Pass the beer.)
Well.
To. Hell. With. That.
I am starting a new diet called the Ice Cream and F&*k It Diet.

Because, sisters and brothers, you’ve lost enough. You’ve worried enough. You’ve googled and read enough. Stayed up late through the night, scrolled through your phone, lost a body part or tissue, reeled through waves of nausea, stayed in while your friends played, lost a sure future, and wondered-what-you-did-to-cause-it enough. You know what? Here’s the answer: We don’t know. People who jog and do yoga and eat vegan get cancer. People who smoke and drink live long lives. This isn’t an excuse to chuck all effort, but it’s a way to give yourself a break.
In that spirit, which is the spirit of We Don’t Know, So Go Ahead and Live, here are the essential principles of the Ice Cream and F*%k it Diet:
- There are no essential principles.
- Eat what you want.
- Cruciferous (which means, by the way, “of the cross,” as in crucifix, a cross to bear) vegetables are great, but they will not save you.
- Because:
- We will all die. (Don’t say this at parties.)
- Is there syrup on it? Frosting? Fat or sugar? You know what to do.
- I know I know– “not every day.” Of course.
- Popcorn with butter first, then the seats. Bonus if you scarf it before the trailers end.
- I am so tired of caution.
- What is the food for danger? The Carolina Reaper? The Naga Viper Pepper?
- Read Derek Walcott’s poem.
And do what he says, and live. With culinary and sensual abandon, in whatever forms those take.
I wish you a great feast.